Denny’s 55+ Wild Alaska Salmon Price, Nutrition & Allergen
Price:$10.79
Calories:420-840
Denny’s 55+ Wild Alaska Salmon is a flavorful and healthy option, offering a perfectly grilled fillet of wild-caught salmon. For just $10.79, enjoy a delicious, satisfying meal with 420 to 840 calories, depending on your choice of sides.
Ideal for those seeking a light yet flavorful meal, this dish is packed with omega-3s and grilled to perfection. It’s a perfect choice for anyone looking for a balanced meal without compromising on taste!
Denny’s 55+ Wild Alaska Salmon offers a healthy, flavorful meal, making it the perfect main course to pair with the lighter, savory options in the 55+ Starter.
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Ingredients
| Ingredient | Description |
|---|---|
| Wild Alaska Salmon | Fresh, wild-caught salmon fillet, seasoned and grilled to perfection. |
| Olive Oil | Used for grilling and for added flavor. |
| Lemon Wedge | A fresh wedge to add citrus flavor when served. |
| Herbs/Seasoning | A blend of spices and herbs like garlic, pepper, and salt. |
| Fresh Vegetables | Typically served with sides like steamed broccoli or grilled vegetables. |
| Potatoes (optional) | Often paired with seasoned or hashbrowns depending on the meal option. |
Nutritional Information
| Nutrient | Amount (per serving) |
|---|---|
| Calories | 420-840 |
| Total Fat | 25g |
| Saturated Fat | 5g |
| Trans Fat | 0g |
| Cholesterol | 70mg |
| Sodium | 560mg |
| Total Carbohydrates | 15g |
| Dietary Fiber | 3g |
| Sugars | 1g |
| Protein | 50g |
| Vitamin A | 8% |
| Vitamin C | 20% |
| Calcium | 6% |
| Iron | 15% |
Allergen Information
| Allergen | Present in Item | Notes |
|---|---|---|
| Egg | No | No eggs used in the salmon preparation. |
| Milk/Dairy | No | No dairy ingredients in the salmon dish. |
| Wheat/Gluten | No | Salmon dish itself is gluten-free, but check for sides. |
| Soy | No | No soy present in the main dish. |
| Peanuts | No | No peanuts used. |
| Tree Nuts | No | No tree nuts used in the dish. |
| Fish | Yes | Salmon is a fish, so it contains fish allergens. |
| Shellfish | No | No shellfish present. |
FAQs
Yes, the salmon itself is gluten-free. However, you may want to check the side options to ensure they are also gluten-free.
No, the salmon does not contain dairy, making it suitable for those with dairy sensitivities.
It is usually served with vegetables and potatoes, but you can ask for different sides or substitutions if needed.
